Sourdough Bread Machine Recipe Yogurt

Dump your ingredients in a bowl and either hand mix or use a stand mixer w the dough hook attachment.

Sourdough bread machine recipe yogurt.

3 cups bread flour. A deliciously simple and quick loaf from your bread machine using sourdough starter. 1 1 2 cups sourdough starter. 1 cup sourdough starter.

It will get sourer and bubble. 1 teaspoon bread machine or quick active dry yeast. See directions for making a starter or order a starter online. This recipe is fantastic.

Step by step bread machine sourdough bread. Sourdough bread is a classic and traditional bread recipe that has been around for centuries. Add ingredients to the bread pan in the order indicated in the recipe. Dough that s come together to form a ball and isn t making out with the sides or bottom of the bowl.

This required feeding the sourdough yeast starter with additions of flour and sugar but for pioneers who couldn t buy yeast readily it kept them suppled with all of. If you want it sourer take the following steps before putting ingredients in the bread machine. This bread has an autolyse step that is a fancy word for mix everything in a bowl and let it sit there. Select the basic white cycle for a 2 pound loaf.

1 1 2 teaspoons salt. The end result is the same. In the dough perhaps not as many as a classic sourdough but a pretty good loaf without a 3 day initial fermentation and on going feeding of your starter. Great when you haven t got time or patience to work out a loaf with your hands.

Tested and tried on panasonic breadmaker sp zb2502 but should work well on any other quality bread maker. Place the ingredients into the pan of your machine in the order suggested by the manufacturer. This recipe makes the sourdough mild for good sandwich bread. Also after the first kneading and rise i added one small onion chopped up to the bread machine and let it work into the loaf on it s own.

Honestly you couldn t tell the diffence. Ideally made with shipton mill light rye flour. Easy sourdough bread in a bread machine slices really well has a good crisp crust and shows some larger holes. Makes a 2 pound loaf ingredients.

Combine water starter and the flour cover and let it sit for 24 hours. Prepare the dough in the bread machine and shape the loaf. I used all bread machine flour because i didn t have any barley flour either. Check the dough after about 10 minutes of kneading.

A recipe inspired by the eastern european style of sourdough bread. Add additional water or flour as necessary to make a smooth soft dough. Pour all the ingredients into a mixing bowl except the salt and mix it up. Like all sourdough breads wait until at room temperature before cutting or insides will clump up and tear the insides out of the loaf.

Sourdough bread dough is a little gloopier then regular white bread.