Spiral Cut Ham Recipes

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How To Carve A Spiral Ham Spiral Ham Cooking Spiral Ham Baked Spiral Ham

How To Carve A Spiral Ham Spiral Ham Cooking Spiral Ham Baked Spiral Ham

Spiral sliced hams are a great invention.

Spiral cut ham recipes.

In a small skillet saute the onion in butter until tender. This will vary based on how your ham is cut and how much ham is in your dish but slices will take about 25 minutes or so. Preheat oven to 300. Preheat oven to 350.

Conveniently pre sliced these hams are easy to carve and serve. Transfer to a roasting pan. Place ham directly on roasting pan cut side down. Using the water bath to raise the ham temperature before you begin cooking and then using an oven bag to cook the ham techniques borrowed from cook s illustrated guarantees that every slice is moist and delicious.

Place a rack in a large roasting pan and cover the rack with foil. Bake covered 1 1 4 to 1 3 4 hours. Preheat oven to 300 degrees f. I just love spiral cut ham.

This recipe uses an oven cooking bag. Keep in mind your ham is already cooked so you just want to heat it not cook it. This is a culmination of a recipe that was suggested and my own ideas. When i got home i looked on zaar for a recipe but couldn t find what i wanted.

In a bowl mix remaining ingredients. Reheat leftover ham covered in a 325 f oven i usually add 1 2 cup or so of broth to keep it moist until heated through. Place ham in a roasting pan and pour about 3 4 cup water into the bottom of pan. Perfect for easter and christmas celebrations they usually come with their own glaze packet but making the glaze at home greatly changes the end result.

I don t know how the recipe will come out if you do not use one. I got one on sunday at a very good price. Remove ham from refrigerator and let sit at room temperature for 1 hour. Heat the oven to 325 degrees f.

Pour the broth and wine or additional broth over ham. Pineapple juice spiral cut ham brown sugar cinnamon stick and 1 more slow cooker ham with maple brown sugar glaze garden and table brown mustard pure maple syrup cornstarch bone in ham freshly ground pepper and 2 more. My ham came out so good and moist. Our recipe for the glaze perfectly complements the salty sweet flavor of the ham.

Using a spiral cut ham and adding this glaze makes for a delicious ham with a wonderfully aromatic sweet glaze.

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